Research view
| Title: | The nutrition transition in Egypt: obesity, undernutrition and the food consumption context. |
| Author: | Galal OM. |
| Abstract: |
OBJECTIVES: To describe changing food consumption patterns in Egypt over the last
several decades, current levels of overweight and obesity, and current data on
obesity-related morbidity. DESIGN: Secondary analysis and synthesis of existing
data from n
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| Journal: | Public Health Nutr. 2002 Feb;5(1A):141-8. |